Monday, July 29, 2013

Shiroube is in Ohio!

Shiroube is in Ohio!

We are at Kitamu Coffee in Ohio, US! 

When you come to Kitamu Coffee, be prepared to meet new friends and discover the warmth of true community that feels more like family in the heart of the suburbs where you least expect it!

Do you or your friends run a shop/cafe/gallery? We are happy to place our marketing graphics to anywhere you want. Our unique designs going to be a good fit for your commercial or personal use!

Get interested? Drop us a line on c-support@shiroube.com !

Don't forget to visit https://www.facebook.com/kitamucoffee 



 
















Kitamu Coffee 3221 Hilliard Rome Hilliard, Ohio 43026

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Shiroube Team

Shiroube is in The Loop!

Shiroube is in The Loop!

Hello everyone!

Shiroube has been introduced in this article.



http://www.theloop.ca/living/travel-and-leisure/tips-and-tricks/article/-/a/2595258/The-peer-to-peer-frugal-travel-revolution


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Tuesday, June 25, 2013

5 Best Dance Carnivals in the World to See Before You Die

5 Best Dance Carnivals in the World to See Before You Die 




It may not be the hottest month of the year for some cultures, but for many, February marks the beginning of one of the most important month-long events in the Christian calendar – the carnival. Characterised by exuberant street parades, lively dancing, historical re-enactments and huge banquets, it's little wonder that many countries begin preparing for these annual events at least six months in advance. There are many theories as to the origins of the modern day carnival. Some believe that the ritualistic events were established as a precedent to Lent – an excuse to indulge and party before observing forty days of fasting and abstinence. But, not all carnivals have religious connotations. In fact, many have evolved to become must-see exhibitions of the native traditions, food and dance that define world cultures. Wondering where to head to first? Let us introduce you to five of the world's top carnivals to see before you kick the bucket!

Notting Hill Carnival
London, England

Established in 1966, the Notting Hill Carnival was originally a spin-off of the annual Trinidad Carnival, which brought together the city's many Caribbean citizens in an annual celebration of their heritage and freedom. The unofficial “weekend warm-up” typically begins on Friday afternoon, with static sound systems and event stages set up in Hyde Park and other communal areas for soca, reggae and pop concerts. Street vendors begin setting up shop on the streets surrounding the main route, transforming the area into one big, open-air food market selling everything from jerk chicken to Brazilian bolos (pies). Sunday is Children's Day, marked by several successive pantomime float parades, puppet shows and street dancing. Monday is geared toward adult revellers, featuring scantily clad women in exuberant headgear writhing and wining their way down the parade route, along with calypso drummers, samba bands and exotic floats. The traditional 'Carnival de Mas' (Masquerade Carnival) follows the main route, and is a colourful reminder of the event's Trinidadian roots.

New Orleans Mardi Gras
Louisiana, USA

A traditional celebration of New Orleans' cultural diversity, Mardi Gras brings together Hispanic, Amerindian, African and Creole cultures in what can only be described as a melting pot of dance and entertainment. Mardi Gras usually begins after Twelfth Night on Epiphany (January 6th), kicking off with an extravagant masquerade ball. In accordance with Creole tradition, a large “King's Cake” is baked especially for the occasion, and a small locket or gold bean hidden inside. The cake is then served to those in attendance, and whomever should find the bean is then crowned King or Queen of the Carnival.

Mardi Gras parades occur almost nightly during the two weeks prior to Ash Wednesday. Carnival krewes in tribal garb and period dress parade through the streets on decorated floats tossing inexpensive toys, doubloons (wooden dollar coins), plastic beads and sweets out to revellers. Parades along Bourbon Street and the French Quarter are a little more risqué compared to other areas of the city, with many dancers and krewes emulating the skimpy attire and “wining” synonymous with Caribbean and Brazilian carnivals. On Mardi Gras Day, most revellers adorn fancy masks and colourful outfits in preparation for the day's festivities, which include the famed Zulu and Rex parade, as well as concerts, dancing and masquerade parties.

Trinidad and Tobago Carnival
Republic of Trinidad and Tobago

Carnival in Trinidad and Tobago is an historic affair, and one which has evolved considerably from the upper class celebrations of the 17th Century. Back then, French and British settlers would congregate at lavish balls and banquets, while their slaves were cooped up in barrack yards with little to no food. Deprived of any real entertainment, the slaves organised their own extravagant parties, for which they would prepare by painting themselves white and sewing fancy costumes made from rags or sheets. The dawn celebration “J'Ouvert”, traditionally held at 4 am on day one of the festival marks the 'dark ages' of slavery, with revellers dressing as demons and monsters and dancing around fires.

When slavery was abolished on the islands in 1838, the slaves took to the streets with their annual celebrations, holding soca concerts, magnificent parades and limbo dancing competitions. Such competitions have now become an integral part of the carnival, and many revellers daub themselves with oil and paint to take part in remembrance of those who fought for freedom during the Port of Spain struggles. As the sun rises, swathes of percussionists in costumes, known as the “Pretty Mas”, descend upon the streets, followed by crowds of skimpily clad dancers “wining” and gyrating to the frenzied calypso beats. Day two sees the festival reach its frenetic climax, with further dance demonstrations, soca concerts and the annual Panorama competition for the coveted award of  “Masquerade Band of the Year”.

Rio Carnaval
Rio de Janeiro, Brazil

Established as they are, few of the aforementioned carnivals can hold a candle to the annual festivals held in South America. From Colombia's Barranquilla Carnaval, famed for its energetic dance competitions and lively street parties, to the iconic devil dance performed on the eve of Oruro Carnaval, these huge annual gatherings have set a precedent for other 'spin-off' festivals around the globe. Undoubtedly the most famous of them all, the annual Rio de Janeiro Carnaval garners in excess of 8 million people to the city each year to witness the four-day spectacle, traditionally held two weeks prior to Lent.

Famed for its extravagant street processions of inflatable floats and scantily clad women, Rio Carnival has been compared to the likes of Disney World Florida for the sheer size of its theatrical outdoor parades. Many of these are held within the Sambadrome, which also plays host to the annual Samba school float competition and the crowning of the Carnival Queen. Numerous street festivals (“bolos”) are held in and around the centre of Rio, including the “Cord Bola Preta” (“Black Ball”) however the official parade follows a mapped out route over the course of three days owing to the sheer number of entries into the competition. There can be as many as 4,000 people performing as part of one co-operative, including floatees, the “bateria” (drumming band) and additional female Samba dancers - all vying to be crowned Rio's Carnival Queen.

Carnevale de Venezia
Venice, Italy


Few carnivals are are as spectacular or mysterious as the annual Carnevale di Venezia, Italy. Traditionally an Orthodox celebration, the Carnival de Venice was originally established during the 15th Century as a precedent to Lent, marked by feasting, decadence and dancing that culminates on Fat Tuesday (Mardi Gras). Balls held during the festival are among the most lavish in Europe, and although many are off limits to tourists, its possible to witness the spectacle for yourself at the annual Doge's Ball (Il Ballo del Doge) for the princely sum of  $1900 (€1470). The masquerade ball is one of the highlights of the year for Venetian socialites, whom don period dress and masks in honour of the occasion. Venetian masks still play an important part in proceedings today, worn for both court dances, and the annual competition “La Maschera Più Bella ("The Most Beautiful Mask"). Judged by fashion icons from around the globe, it's widely considered one of Italy's most prestigious national competitions!

Friday, May 24, 2013

Best 5 Rock Musical Festivals in the US



Spring brings with it an air of anticipation in the US. Not for pretty flowers and Easter chicks, but the roll call of confirmed artists who'll be headlining at some of the country's most celebrated annual rock music events. It all started on glorious summer's day in 1969 when half a million people congregated on dairy farm in Bethel,  New York, for the legendary Woodstock Festival. That weekend of August 15-18 was pivotal moment in rock music history, and paved the way for some of the biggest rock music festivals we know and love today.  Whether you're a lover of folksy rock and blues, or a complete metal-head, our guide to the top 5 rock music festivals in the US has every sub-genre covered!

Lollapalooza
Grant Park, Chicago

Conceived in 1991 by iconic frontman Perry Farrell, Lollapalooza was originally intended to be a last farewell tour event for his fabled band Jane's Addiction. The travelling summer road-show showcased alternative bands such as Soundgarden and Nine Inch Nails at a time when grunge and alternative music were still in early infancy. Lollapalooza had a successful run of seven years before its cancellation in 1997. After years of speculation, the event was revived as a travelling tour in 2003, before it was established as a static event at leafy Grant Park, Chicago. Today, the event attracts in excess of 160,000 people each August, and hosts 130 headlining acts across multiple stages. Recent editions have included: Red Hot Chilli Peppers, The White Stripes, Black Sabbath, Florence and the Machine and Sigur Ros. With a dedicated shopping precinct, farmers market and arts and crafts fair, Lollapalooza is as close to Woodstock as you can get in the 21st Century!

Summerfest
Milwaukee, Wisconsin


Hailed as the “World's Largest Music Festival” by its creators, the 11-day June Summerfest shows little sign of slowing down as it enters its fourth decade. Set within the leafy grounds of Henry Maier Festival Park beside picturesque Lake Milwaukee, Wisconsin, the festival encompasses a huge 30 hectares, comprising 11 stages, a shopping pavilion, fair and crafts market. Noted for its eclectic variety of alternative headliners, Summerfest has showcased some of the biggest names in contemporary music down the years, including the Steve Miller Band, Bon Jovi, Metallica and Tim McGraw. With the installation of the Harley Davidson stage and BMO Harris Pavilion in 2008 and 2012 respectively, Summerfest has since diversified its entertainment offerings to include acts from both the indie and metal genres.

Coachella
Indio, California


Coachella's rock 'n' roll beginnings are perhaps one of the reasons it continues to dominate the exhaustive list of summer music events in the US. The roots of the festival were sewn back in November 1993 when prog rockers Pearl Jam earmarked the location for a one-off rock show in a sensational attempt to boycott their former organisers Ticketmaster. Six years later in 1999 the heavily anticipated inaugural event was held, hosting 10,000 revellers and over 30 well known acts, including indie marvel Beck, Rage Against the Machine and Morrissey. Fast forward almost a decade on and Coachella still garners praise for being one of America's flagship music festivals, boasting 125,000 revellers at its 2012 event. Despite well documented reports of iconic duets between hip hop artists (Snoop Dogg and the 'hologram' of iconic rapper Tupac Shakur), the event remains a largely rock 'n' roll festival, attracting some of the biggest Indie bands from around the globe.

Rock on the Range
Columbus, Ohio

Now in it's 7th year, Rock on the Range commands global attention for its headlining acts, notably being the place where Stone Temple Pilots announced their comeback in 2008, and where punk metallers Avenged Sevenfold last performed, prior to the death of their drummer Jimmy “The Rev” Sullivan in December 2009. Situated at the Columbus Crew Stadium, Ohio, The Range doesn't have quite the same ground space as some of its larger contemporaries, yet still manages to pack in a whopping 30,000 people between its three main stages. Revellers can expect a heady mix of both mainstream and underground bands, with past headliners having included Evanescence, Breaking Benjamin, Mötley Crüe and Halestorm. Following on from its success, a second weekender has since been unveiled at Winnipeg, Mannisota, with its own unique line-ups.

Bonnaroo
Manchester, Tennessee

The Woodstock of the 21st Century; America's first environmentally conscious music festival started life as little more than a rent-a-field event in 2001, however, has since grown to become one of the most eclectic rock festivals anywhere in the world. It's founders, AC Entertainment, cite Bonnaroo as being “An escape into Excitement. Music. Art. Discoveries. Trees,” owing to the beauty of its surroundings and sheer wealth of entertainment on offer. Where else could you catch the Temper Trap after a morning of meditation and yoga? Some refer to Bonnaroo as a hippie revival of Woodstock, albeit far more eco-friendly. Bonnaroovians, as attendees are called, are encouraged to do their bit for environment by recycling plastic and glass bottles in exchange for cool prizes, which range from free passes to the Cinema Tent, to backstage meet and greets with headlining bands. Line-ups run the gamut of rock offerings, ranging from the dulcet tones of Folk singer EMA, to cheerful indie, á la The Lonely Forest. If you're looking for a festival that showcases the best of up and coming bands, Bonnaroo is the place to be!


Monday, April 29, 2013

Indian Cooking Tips For Dummies


Indian Cooking Tips For Dummies




Are you looking to be challenged in the kitchen? It's a common misconception that curry and chillies dominate Middle Eastern cuisine, when in fact, you probably won't find a native cuisine anywhere else in the world that is as eclectic, healthy or adventurous as Indian. And the options aren't limited to exotic vegetarian concoctions. Whether a tender Lamb Madras or lightly spiced Chicken Masala Stew, Indian cuisine is a smorgasbord of delicious recipes guaranteed to excite the taste buds. Make your journey to gastronomic enlightenment that little bit easier with our dummies guide to Indian cooking tips. You never know, you could be the next Atul Kochhar!

Tip #1 - Experiment With The Chilli Scale:

Contrary to popular belief, Indian cuisine isn't just about spice and heat. Granted, Ghost Chillies are used to add kick to numerous popular dishes in the West, but traditional regional dishes are actually far more subtle in heat and flavour than you might realise. From the rich, virtually non-pungent fruitiness of the Byadagi (Kaddi) grown in Dharwar, to the legendary Sannam S4, known for its mind-blowing pungency, Indian chillies run the gamut of intensity and flavour. Explore the native-grown varieties used in Indian cuisine before cooking; you'll find that many dishes aren't intended to be as hot as the one's served in restaurants!

Tip #2 – Use Raw or Fresh Ingredients Wherever Possible:

While there's nothing wrong with substituting secondary ingredients in a dish now and then, replacing the foundation of a sauce with something completely different in both consistency and flavour is only going to cause problems. Many hobby chefs switch coconut milk for normal cow's milk, often thinking it will have no impact upon the flavour of the dish. In fact, cow's milk is ten times more likely to curdle than coconut, and you'll also have to rely on desecrated coconut to add in flavour. The lesson here? Don't cut corners with convenient alternatives – it can mean the difference between a smooth, rich Korma and a bland, lumpy mess!

Tip #3 – Invest in Proper Cookware:

Learning to master traditional Indian dishes is an exciting and fulfilling experience. However, so many people get caught up in the 'shopping phase' of cooking, they forgo obvious considerations such as whether their current pots and pans are adequate enough for new techniques. While it may be tempting to use your trusty old frying pan, investing in the proper cookware will ensure there's less likelihood of something going wrong – like under-cooking a fish-based dish, such as Fish Amritsari. A durable, good quality stainless steel karahi (deep wok) is ideal for both stews and traditional curries, but can also be used to master the art of sautéing on a low heat!

Tip #4 – Ease Up On The Rice:

It may be one of the staple foods of India, but the fact is, rice just doesn't go with everything. Vegetables play a vital role in enhancing the flavour of traditional dishes – particularly those deemed “hot” or “intense” by Western standards. Legumes, such as lentils and sprouted beans, are commonly added to recipes as an alternative, lighter variation on rice. Indian cuisine is also built on the principle that “less is more”, which is why many dishes are small, light and served with a host of other finger foods like Roti and Alu Ki Tikki (potato patties).

Tip #5 – Don't Over Marinate:

White meats, such as poultry and fish, are far less hardy and long-lasting compared to lamb and beef.  Their skins also have a tendency to react with the natural enzymes in fresh herbs and spices when left to marinate for too long, breaking down proteins and causing it to become mushy and over tender. As a general rule of thumb, you should never exceed 8 hours marinating time for chicken, and 60 minutes for most types of fish.
  
Tip #6 – Learn The Art of 'Layering' Spices:

Indian cuisine is typified by the use of aromatic spices and herbs to enhance certain flavours in meat and vegetables, however, there is a certain art to getting it right. Unfortunately, the prospect of experimenting with so many ethnic flavours is too exciting for some, and they rush headlong into creating concoctions that end up marring the flavour of an entire dish.

Layering is a great way to educate yourself about the types of herbs and spices that work in harmony. Start by researching one basal ingredient used to enhance flavours, and two additional accompaniments often used in Indian dishes. By experimenting with different cooking methods, and using just three flavours, you'll begin to get an idea of how spices are used to enhance certain natural flavours.

Tip #7 – Never Substitute Ingredients For Western Alternatives

Nearly every cookery novice will, at some stage, make the fatal mistake of substituting authentic ingredients for less expensive Western alternatives. Unfortunately, opting for a low fat spread instead of ghee is guaranteed to have some impact upon the end flavour of your dish. Western spreads and butters have a higher salt concentration than traditional Indian ghee, coupled with a lower smoking point. Once butter is heated beyond its smoking point, it can quickly become bitter and far too inflexible for shallow frying – effectively causing the natural flavours within meat and vegetables to diffuse far too quickly. If you're really serious about getting to grips with Indian cuisine, substitutes should be avoided at all costs!

Wednesday, April 3, 2013

Top 5 Locations Newbie Travellers


The first time you travel abroad is bound to be a nail-biting experience. Greeted by an alien culture, huge language barriers, and traffic on opposite sides of the street, it's understandable you're going to feel a little apprehensive about your first trip beyond the comfort zone you call 'home'. If you haven't travelled abroad before, you will likely want to start off with a destination that is novice-friendly to minimise the risk of a complete culture shock. Before you give in and settle for that coach excursion across your country's own border, check out these tried and tested locations for newbie travellers. It could herald the start of a lifelong wanderlust!



Tokyo, Japan

If you yearn to savour the exotic sights and smells of Asia, Japan is the perfect introduction. Tokyo is a frenetic, tourist friendly metropolis mapped out in almost grid-like fashion, so you'll never have problems navigating your way from the Tsujiki Fish Market in Tsukiiishijo, to the famous Senso-ji Buddhist temple at Asakusa. With a well developed tourist infrastructure, and handy signposting in all number of languages, first time visitors feel at ease almost as soon as they touch down.

You'll find Japan's citizens are far more polite and welcoming than in neighbouring countries – mutual respect being an inherent quality of Buddhist culture. Tokyo is a hotch-potch of intertwining train, bus and tram networks, but getting around is a breeze if you stick with known operators such as JR East (trains) and Tokyo Metro (trams). If in doubt, stick with the Yamanote circular train route. It encompasses all major tourist attractions, as well as the trendy Shinjuku shopping and entertainment district.

Paris, France

If you long to sample continental Europe, but can't quite bring yourself to book a five-country weekend excursion, Paris is a great starting point. Despite being the French capital, Paris' citizens are a largely English speaking bunch with a sympathetic attitude to non French-speaking tourists. Whether you need directions to the Louvre, or assistance deciphering your French city guide, you'll find most people are more than willing to oblige. Paris is a cosmopolitan city, but that doesn't mean activities are limited to trawling galleries of post-modernist art. The city is brimming with internationally recognised icons, such as the cultural Center Pompidou, and Place Beauborg with its animated street entertainers and kinetic sculptures. By far the best way to get around is via the city's metro system. There are 16 lines traversing the various districts of the city, however, even these are colour coded and numbered for ease of recognition!

New Zealand

If you're looking for a place that is beautiful, laid back and versatile, look no further than Middle Earth (or New Zealand, as it's better known). New Zealand's East Coast is Mother Nature's adventure playground; an all-inclusive destination prime for caving, bungee jumping, scuba diving and a myriad of other extreme adrenaline sports. There is another side to New Zealand. A land of tranquil valleys, vast forests abundant with wildlife, and huge smoking volcanoes, such as Whakaari on the East Coast, accessible via daily ferry. New Zealand is small enough to be easily navigable by car, however, there are numerous long-distance bus services linking the likes of Wellington with outlying areas. Wellington's natives are an eclectic and welcoming mix of friendly old timers and younger professionals, so you'll find equal proliferation of bars and laid back pubs to suit.  

Goa, India

The first thing that springs to mind at mention of Goa is backpackers, yet there's far more to this Bohemian idyll than cheap accommodations and knock-off souvenirs. A former Portuguese outpost for over 400 years, Goa still retains much of its colonial heritage – particularly in quaint Margao with its huge colonial square and Municipal Gardens. This, coupled with its paradisical white beaches, swaying palms and abundance of native wildlife makes it ideal for those seeking something a little more raw from a holiday experience. Goa is India's smallest and richest state, meaning that it is both easy to navigate, and the quality of transport exceeds that of even the busiest cities. By far the best way to get around is by train; the Konkan Kanya Express serving both Panaji and Margao en route to Mumbai,  but be prepared to pay a small commission if buying tickets in advance.



Amsterdam, Holland

There's a stigma associated with the Dutch capital that prompts many to avoid it as  potential weekend break location, however, Amsterdam isn't all about sexual freedom and debauchery. In fact, despite its relatively compact size, Amsterdam manages to cram in a host of fascinating attractions sure to tempt the novice traveller, such as Anne Frank's House and the Heineken Brewery. Much of the city is flat and pedestrianised, affording the best way for visitors to get around and see the sights.

For those who don't like walking,  dedicated tram services serve much of the city, and aren't all that difficult to understand once you get your head around the “honor” system and checking on/ off with your yellow travel card. Fortunately Amsterdam is extremely tourist friendly; most of the signs being in English, as well as Dutch, and English being spoken by a significant proportion of natives. Unlike many cities that attract a younger crowd, Amsterdam's hostels are decidedly upmarket for the prices being charged. If you want to experience a slice of Amsterdam's cafe culture, be sure to nab yourself a room in trendy Leidseplein. Hip, bohemian and crammed full of exotic restaurants, its the place to see and be seen in Europe's most backpacker friendly city!

Tuesday, March 19, 2013

WIT Start-Up: Shiroube links locals to travellers in P2P model


Shiroube is on WIT!

Hello everyone! Shiroube has been introduced in this article regarding how the founder biuld the market on WIT.




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